Event Brief
USF researchers discuss eggs and lower Alzheimer’s risk
Filed: May 18, 2026 at 7:00 PM ET
Summary: USF-linked findings suggest egg intake may reduce Alzheimer’s risk in older adults.
WHO: USF researchers and study authors; Loma Linda University researchers
WHAT: A study analyzing whether egg consumption is linked to reduced Alzheimer’s risk
WHEN: May 18, 2026 at 6:43 PM ET
WHERE: Tampa, FL
WHY: Researchers analyzed data from nearly 40,000 Americans ages 65 and older to assess the link between egg intake and Alzheimer’s risk.
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